Mog All-American Gold Member May 29, 2001 45,443 33,602 718 43 Morgantown, WV May 17, 2017 #1 I've been making this lately. Cheap, easy, delicious. I put parm in mine, though that's probably not totally authentic. Reactions: backcountry mounty, 82Mountaineer, COOL MAN and 2 others
I've been making this lately. Cheap, easy, delicious. I put parm in mine, though that's probably not totally authentic.
COOL MAN All-American Gold Member Jun 19, 2001 34,602 3,192 708 May 19, 2017 #2 I don't have it often, but that IS one damn delicious dish. Wish I had a plate of it tonight.... .
backcountry mounty Heisman Winner Gold Member Aug 27, 2001 68,625 37,018 708 Jul 24, 2017 #3 Perfect compliment to sauteed shrimp or grilled chicken. Reactions: COOL MAN
